Category: Karnali Organic product
Bhuteko Makai (roasted corn) is a popular snack in Nepal, particularly in rural and hill regions. It is made by roasting whole corn kernels over a flame, giving them a smoky flavor and crunchy texture. Bhuteko Makai is rich in fiber, antioxidants, and essential vitamins like B-complex vitamins, which support energy production and overall health. It's a nutritious and natural snack that aids in digestion and provides a quick energy boost. Roasted corn is also known for being hygienic, as it is often prepared fresh and without the use of preservatives, making it a healthy, safe, and tasty option.